When a plane takes off, it accelerates quickly, causing the cargo to shift and move inside the plane. This movement can cause the cans to collide with each other or with other objects, resulting in dents.
In most cases, dented cans are safe to consume. However, if the dent is severe or has caused a puncture in the can, it can lead to the growth of harmful bacteria. It is best to discard severely dented cans to avoid any potential foodborne illnesses.
In general, dented cans are not allowed to be sold in stores as they may pose a safety risk to consumers. However, some dented cans may still be safe to consume, and in those cases, stores may sell them at a discounted price with a disclaimer about the dent.
Certain precautions can be taken to prevent dents in cans during plane cargo impact. These include proper packaging and securing of the cargo, using shock-absorbing materials, and avoiding stacking heavy items on top of cans.
Yes, there are regulations in place to ensure the safety of consumers. The Federal Aviation Administration (FAA) has regulations for the packaging and handling of hazardous materials, including food items, during air transportation. Additionally, the Food and Drug Administration (FDA) has guidelines for food can manufacturers to ensure the integrity of their products.