Understanding Forces in Mixtures & Solution

In summary, the conversation discusses the three types of mixtures – solution, colloid, and suspension – based on homogeneity and particle size. The question arises about where two immiscible liquids with molecule-sized particles fit in these definitions. It is determined that they do not form a solution or a colloid, but rather a heterogeneous mixture where the intermolecular forces are repulsive. The idea is that these immiscible liquids will always form separate layers or droplets due to their repulsive nature.
  • #1
Qshadow
27
0
Hi,
From the wiki article, I understand that Mixtures can be of three types (by homogenity and particle size):
  • Solution (< 1 nanometer)
  • Colloid (between 1 nanometer and 1 micrometer)
  • Suspension (> 1 micrometer)

1. But if we have two immiscible liquids that each have molecule size particles and mix them mechanically, where do they fit in the definitions?
It is definitely not a solution since they are immiscible, but it also cann't be a colloid because the particles (actually molecules) are too small to fit for colloid defnition.

2. What type of intermolecular forces act between the molecules in such immiscible mixture?

Thanks,
Qshadow.
 
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  • #2
Consider two immiscible liquid mixtures say A and B. By the definition they do not form solution at any proportion. So if we add any amount of A to B or B to A, they do not mix and hence form two separate layer (both have different densities). If we mix them mechanically they won't mix, so we see droplets of A in B (or B in A). If we let them for a while they will separate again in layers. So it is a heterogeneous mixture. The inter-molecular forces will be repulsive in nature.
 
  • #3
Thanks, this is clear now. So the idea is that immiscible liquids repulse each other and attract only to their own molecules, and thus in steady state they will always form spearate layers or droplets.
Qshadow.
 

1. What are the main types of forces in mixtures and solutions?

The main types of forces in mixtures and solutions are intermolecular forces, which include hydrogen bonding, dipole-dipole interactions, and London dispersion forces, and ionic forces, which involve the attraction between positively and negatively charged ions.

2. How do forces affect the properties of mixtures and solutions?

Forces play a crucial role in determining the physical and chemical properties of mixtures and solutions. Intermolecular forces affect the boiling and melting points, solubility, and vapor pressure of a substance, while ionic forces determine its electrical conductivity and reactivity.

3. How can understanding forces help in separating mixtures and solutions?

By understanding the types of forces present in a mixture or solution, scientists can use various separation techniques such as distillation, chromatography, and filtration to isolate the individual components. For example, differences in intermolecular forces can be used to separate substances with different boiling points.

4. How do temperature and pressure affect forces in mixtures and solutions?

Temperature and pressure can affect the strength and frequency of intermolecular forces, which in turn can impact the properties of mixtures and solutions. For example, increasing temperature can weaken intermolecular forces and increase solubility, while changes in pressure can impact the boiling point of a substance.

5. How do forces in mixtures and solutions relate to real-world applications?

Understanding forces in mixtures and solutions is essential in various real-world applications, such as drug development, food science, and environmental science. In drug development, for instance, scientists need to understand how intermolecular forces affect the solubility and stability of a drug in order to design effective medications. In food science, knowledge of forces can help in creating emulsions and controlling the texture and stability of foods. In environmental science, understanding forces can aid in pollution control and remediation efforts.

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