- #106
Pengwuino
Gold Member
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Moonbear said:When you smell them burning, turn the oven off. Oh, wait, that's Pengwuino's recipe. :tongue:
:grumpy: behind my back! Bah!
Moonbear said:When you smell them burning, turn the oven off. Oh, wait, that's Pengwuino's recipe. :tongue:
<gasp>[/URL] OOOOOHHHH <gasp>cyrusabdollahi said:Tea time snacks are Iranian Pastries, the best in the world by far.
http://www.lotteryofbirth.com/albums/iran/iran/food/pastry.jpg
I need to get up there this fall.cyrusabdollahi said:They are good because they are sweet, but they do not taste like sugar. All the crap sold here tastes like sugar :yuck: !
There is an Iranian bakery here that sells these cakes. Maybe next time you visit...I don't think the mail can insure such priceless items...
That settles it! The next PF Sisterhood road trip is to visit you for cakes...of both the sweet and the crab varieties! Those look delicious!cyrusabdollahi said:There is an Iranian bakery here that sells these cakes. Maybe next time you visit...I don't think the mail can insure such priceless items...
Mmmmmm, sounds yummy.wolram said:I made an edible meal yesterday, i bought a piece of steak flash fried it
both sides then put in a oven dish with chili, two oxos, half bottle strong beer, tin of tomatoes, two crushed coves of garlic, cooked it at 120 for
three hours.
the meat just fell apart and the sauce was nice and hot, great with some rough bread.
Evo said:what is straw cooking?
Just reading the name of it sounds yummy! Though, I much prefer Nocello over Limoncello. (I haven't even read the recipe yet, so don't know if that's a reasonable substitution in this case).Tom Mattson said:This is too good to be true, but it is true! I made it on Monday.
http://www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_33671,00.html , by Giada De Laurentiis.
I knew it was going to be great when I saw her make it, but the finished product in my kitchen exceeded all expectations. I can't even describe how great this is. Seriously when my GF and I tasted it the only thing either one of us could think of to say was, "Holy flippin' sugar!" (censored for PF :D). As the Nike commercials say, just do it.
I know it would be completely different, but I don't like lemon much, and I do like the walnut liqueur, so a walnut cheesecake might be quite tasty.Tom Mattson said:Nocello is a walnut liqueur, while limoncello is a lemon liqueur. It would be completely different. This cheesecake is supposed to taste like lemon, but I bet nocello in an apple cheesecake would be great.
Moonbear said:I know it would be completely different, but I don't like lemon much, and I do like the walnut liqueur, so a walnut cheesecake might be quite tasty.
Oh, and by the way, Tom...will you marry me (so I can get you cook for me every night)? :!) :!) :!)
Well, I did say I hadn't read the recipe when I made that comment. :rofl: Yeah, I'm not sure lemon and walnut would be a good combination (then again, I've never tried it). But, that's the sort of thing I do, I take a recipe that sounds really good, except for some flavoring I'd rather do without, and I'll start substituting things from there. Basically, use the cheesecake base as a template for adding other flavors.Tom Mattson said:I think it would taste kind of funny with all that lemon zest. :tongue:
No problem! If you cook like that all the time, I'd be glad to reward you...heck, I could even throw in washing the dishes.Sure, I'll marry you but I expect to be rewarded for cooking.
Moonbear said:Basically, use the cheesecake base as a template for adding other flavors.
Incidentals and unnecessary information deleted.Moonbear said:Oh, and by the way, Tom...will you marry me . . .
Unnecessary information deleted.Tom Mattson said:Sure, I'll marry you . . . .
Evo said:http://www.funweddings.com/?p1=Moonbear&p2=Tom+Mattson&who=bride&wit=Astronuc&action=1&Submit=Continue+%3E%3E%3E
Dearly beloved, we are gathered together here today to join together this
man and this woman in virtual matrimony. Into this holy estate these two
persons present now come to be joined. If any person can show just cause
why they may not be joined together, speak now or forever hold your peace.
Moonbear, do you take Tom Mattson to be your virtual wedded
husband? Do you promise to love, comfort,
honor, and keep him for better or
worse, for richer or poorer, in sickness and in health as long as you both
shall live?
Quick Moonber, hit "I DO'.
Oooh.Moonbear said:We'll be having cheesecake at the reception.
Tom Mattson said:I've already got some plans in the works for 4 different ones: blueberry, chocolate cherry, cherry almond, and caramel apple. I think I'll look into making that last one caramel apple walnut, and using nocello.
Oh, yeah, you definitely want to wait.Moonbear said:Hmm...and if he ever breaks his vows and stops cooking, I know which cheesecake to put the cyanide in. Oh, wait, I'm not supposed to let him find out I'm psycho until after the marriage is consummated, am I? :uhh:
I was thinking about it ... nah:tongue:Evo said:Maybe we should have a "who would you marry" thread.
Sure, I think we can arrange to have the RV shuttle all our wedding guests over for the reception. Besides, the sooner we get everyone here for the reception, the sooner we can have the honeymoon!arunbg said:Do you mind sending the RV so that I can come over ?
Just one funeral? How will we ever decide?Maybe we should marry off larkspur and honestrosewater too .
Four weddings and we can look for Moonbear and her cyanide to provide the funeral .