Is This the Best Baklava Ever?

[rachmaninoff]

I just ate the best baklava.

 

[mattmns]

Other. (10 chars)

 

[Astronuc]

We have an Bulgarian international student visit us occassionally, and one time we made banitsa and baklava according to her mother's recipe. Both were great.

 

[Evo]

Good baklava is wonderful.

 

[Gale]

never had. i don't even know what it is. i only know that in aladdin during the genie's song, he mentions it. "What you wish is yours true dish, how bout a little more baklava! try some of column A try all of column B... "

 

[Cyrus]

I can eat that 24-7

 

[franzbear!]

If it's food, I'll eat it. :tongue2:

Crap, I just remembered that's impossible. :grumpy:

 

[Loren Booda]

I would eat them almost any time if not for the calories, cavities and expense. They do make a great reward, though.

 

[Monique]

too sweet! :yuck:

 

[arildno]

I know what a balaclava is, but wouldn't want to eat it.
Risking the ire of Wikipedia-haters, and preparing myself to get zapped, here's a link to that:
http://en.wikipedia.org/wiki/Balaclava

 

[Evo]

I know what a balaclava is, but wouldn't want to eat it.
Risking the ire of Wikipedia-haters, and preparing myself to get zapped, here's a link to that:
http://en.wikipedia.org/wiki/Balaclava

Heh, not exactly the same thing.

 

[Anttech]

Greek baklava made with fresh phistiki is heaven, dripping with fresh honey.. mmmmmmmm

My giagia made the best, but I am biased.

Probably the best thing the ottomans contributed to this world

 

[Cyrus]

Monique voted no, everyone throw baklava at her! Ban her from PF right now! I am going to faint!

 

[what]

It's pretty good.

 

[rachmaninoff]

Mmm, I just finished one! (Again!) Nutty, with paper-thin pastry and a glaze of fresh honey...

 

[TheStatutoryApe]

I think I have only had it maybe once and don't remember it being particularly outstanding. Ofcourse I have no idea if thia was good baklava or not so I just put other.

 

[alexandra]

Mmm, I just finished one! (Again!) Nutty, with paper-thin pastry and a glaze of fresh honey...

Oooh, yum! My mouth is watering...