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http://www.statesmanjournal.com/apps/pbcs.dll/article?AID=/20061020/NEWS/610200323&SearchID=73260872310650Purple could be the color of the future for tomatoes.
Researchers at Oregon State University are fine-tuning a purple tomato with skin as dark as eggplant. The novel pigment not only looks cool but potentially is better for you.
It contains the same phytochemical found in blueberries that is thought to reduce the risk of cancer and heart disease. [continued]
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