Pepsi Jelly - Have You Ever Heard of it?

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Discussion Overview

The discussion revolves around the phenomenon of "Pepsi Jelly," which appears to occur when a can of Pepsi is subjected to freezing conditions. Participants share their experiences and observations regarding the texture and behavior of the soda when it begins to gel, as well as the implications of consuming it.

Discussion Character

  • Exploratory
  • Debate/contested
  • Technical explanation

Main Points Raised

  • Some participants describe the texture of Pepsi Jelly as being softer and easier to consume than liquid.
  • Concerns are raised about the safety of consuming Pepsi Jelly, with some suggesting that gelling is abnormal and not recommended.
  • There are observations about the syrupy part of the soda gelling, particularly if it starts to freeze, leading to a separation of water and syrup.
  • Participants discuss variations in experiences, with some noting that they have never seen separation in their cans or bottles, while others have encountered it under specific conditions.
  • Speculation arises regarding the temperature at which the syrup separates from the water, with some suggesting that it may depend on the freezing conditions experienced.
  • Humorous warnings are shared about attempting to defrost the soda with inappropriate methods, emphasizing the potential for mess or disaster.
  • One participant reflects on the broader context of soda consumption in America, comparing expenditures on soft drinks to those on nutritional supplements.

Areas of Agreement / Disagreement

Participants express a mix of agreement and disagreement regarding the nature of Pepsi Jelly and the conditions under which it forms. There is no consensus on the safety of consuming it or the specific conditions that lead to its formation.

Contextual Notes

Participants mention varying experiences with freezing soda, indicating that individual results may depend on specific conditions such as temperature and the state of the can prior to freezing.

JamesU
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I just opened a pepsi can in my fridge. I don't know if it was in the middle of freezing, but have you ever heard of pepsi Jelly?

I'm leaving it to see what happens :biggrin:
WHY MUST THE SMILES MOVE?? :mad:
 
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yomamma said:
WHY MUST THE SMILES MOVE?? :mad:
Either Greg or chroot like to mess with us down in GD once in awhile, we are the major users of smilies. :wink:
 
Nothing to say about pepsi jelly?

It goes down easier than liquid. very soft.. :rolleyes:
 
Evo said:
Either Greg or chroot like to mess with us down in GD once in awhile, we are the major users of smilies. :wink:
admitting the problem is the first step to recovery :wink:
 
yomamma said:
Nothing to say about pepsi jelly?

It goes down easier than liquid. very soft.. :rolleyes:
Was this thing open before? Gelling is not normal. I wouldn't recommend drinking it.
 
Danger said:
Was this thing open before? Gelling is not normal. I wouldn't recommend drinking it.
The syrupy part will start to "gel". I've seen that.
 
k I'm scared now *looks around nervously because we don't have a nervous smile*
 
Evo said:
The syrupy part will start to "gel". I've seen that.
I can understand it happening with a post-mix if the water to syrup ratio is off, but I've sure never seen it in a can or bottle. Maybe your mix in the US is different.
 
Danger said:
I can understand it happening with a post-mix if the water to syrup ratio is off, but I've sure never seen it in a can or bottle. Maybe your mix in the US is different.
I've seen it too, if it's starting to freeze up, the water separates and crystallizes leaving the rest of the "gunk" to become syrupy.

Yomamma, whatever you do, do NOT, I repeat DO NOT[/size] try to defrost it with a MAAP torch on your living room carpet! (If you don't believe me, ask tribdog why not next time he's around. :rolleyes: :smile:)
 
  • #10
yomamma said:
k I'm scared now *looks around nervously because we don't have a nervous smile*
I have an uncle who drank that jelly once. I visit him in the "home' now and then and read him Dr. Seuss.
 
  • #11
Evo said:
Either Greg or chroot like to mess with us down in GD once in awhile, we are the major users of smilies. :wink:
Has anyone thought that maybe the smilies rearrange themselves according to some program that determines which have been used the most recently?
 
  • #12
zoobyshoe said:
Has anyone thought that maybe the smilies rearrange themselves according to some program that determines which have been used the most recently?
Of course not! I think someone noticed how naughty they were getting in their prior configuration and separated the worst of them. :devil: All the trouble-makers seem pretty well separated now. :frown: That's no fun! I can't see any pattern that lends itself well to a new smiley story (there's one for the prior configuration in the thread-killer thread...somewhere).
 
  • #13
Moonbear said:
I've seen it too, if it's starting to freeze up, the water separates and crystallizes leaving the rest of the "gunk" to become syrupy.
Weird. Mine has never separated. It just ends up like a Slurpy or Sno-Cone. Maybe there's a specific temperature that it has to be at.

Moonbear said:
Yomamma, whatever you do, do NOT, I repeat DO NOT[/size] try to defrost it with a MAAP torch on your living room carpet! (If you don't believe me, ask tribdog why not next time he's around. :rolleyes: :smile:)
Everyone knows that oxy-propane is the only type of torch to use on carbonated beverages.
 
  • #14
Danger said:
Weird. Mine has never separated. It just ends up like a Slurpy or Sno-Cone. Maybe there's a specific temperature that it has to be at.
I've never actually frozen soda while still in a sealed can (I only put bottles in the freezer to chill them quickly...they don't explode as badly when I forget them). Whenever I tried to make ice pops as a kid out of any soda, it always separated though (should've known I'd wind up in science then because after I noticed it happen with one kind of soda...I think it was root beer...then I tried it with a bunch of different sodas and juices...juices don't separate, except orange juice).
 
  • #15
Moonbear said:
(should've known I'd wind up in science then because after I noticed it happen with one kind of soda...I think it was root beer...then I tried it with a bunch of different sodas and juices...
Science, my ass! You just like to make a mess. :-p

I think I might have figured it out. The stuff obviously must be at a temperature where the water is frozen and the syrup isn't, and I've never caught it in the act of changing. The only time mine has ever frozen was when I accidentally left it in the car. That's about -30º here in winter, so the syrup was frozen too.
 
  • #16
Danger said:
Science, my ass! You just like to make a mess. :-p

I think I might have figured it out. The stuff obviously must be at a temperature where the water is frozen and the syrup isn't, and I've never caught it in the act of changing. The only time mine has ever frozen was when I accidentally left it in the car. That's about -30º here in winter, so the syrup was frozen too.

Yep, that could be it. The syrup seems to separate out during that slushy stage.
 
  • #17
$1000/year for Pepsi vs $1000/year for supplements

yomamma said:
I just opened a pepsi can in my fridge.
This is interesting:
http://www.saveharry.com/bythenumbers.html

--
In 2000, Americans spent $60 billion on carbonated soft drinks, and billions more on non-carbonated "fruit" beverages.
--


Per capita (assuming there are 290 million Americans), that is $207. Considering that that 290 million figure includes babies and others who do not consume any soft drinks at all, we might assume that a large consumer of soft drinks could spend $1000 per year and not draw to much social attention. This contrasts to how much social attention a person might receive if he spent $1000 per year on nutritional supplements.
 

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