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According to theory, blood may even clot without coming into contact with air,then how do the store blood in blood banks or in hospitals?
Blood coagulation is the process by which blood forms clots to stop bleeding. It is a vital part of the body's response to injuries and helps to prevent excessive blood loss.
Blood is typically stored in refrigerated units at blood banks and hospitals. It is kept at a temperature between 1-6 degrees Celsius to maintain its freshness and prevent bacteria growth. The blood is also separated into different components, such as red blood cells, plasma, and platelets, to allow for more specific transfusions.
Depending on the storage method, blood can be stored for up to 42 days in a blood bank or hospital. However, different components of blood have varying storage times. Red blood cells can be stored for up to 42 days, while platelets can only be stored for 5 days.
Anticoagulants are added to stored blood to prevent it from clotting. This allows the blood to be stored for a longer period of time and also prevents any potential complications during transfusions.
Blood is thoroughly tested before it is stored in blood banks and hospitals. This includes screening for infectious diseases, such as HIV and hepatitis, as well as testing for blood type compatibility. This ensures the safety of the donated blood for both the donor and recipient.