Gale's just told me that in the US you can get a food called Buffalo Chicken. Now, to me, that sounds too good to be true. Mixing two nice meats together to create an uber-tasty roast dinner? Or perhaps it's not mixing, it's some kind of horrendous crossbreed between a chicken and a buffalo? One of Moonbear's legendary experiments, perhaps? Anyway, I had an idea. You know that decadent roast dinner where you get a boned duck, and stuff it inside a boned chicken, which you then stuff inside a boned goose, which you then stuff inside a boned turkey... Well, I wondered why you can't do this with red meat. Get a boned lamb, stuff it inside a boned pig, stuff it inside a boned cow, stuff it inside a boned horse... Joy! Any thoughts?