Calculation of the heat transfer coefficient while evaporation

In summary, the heat transfer coefficient is a measure of the rate at which heat is transferred through convection and is represented by the symbol "h." It is calculated using the formula h = (m * L) / (A * ΔT) during evaporation, taking into account factors such as the type of substance, surface area, temperature difference, and barriers. Common methods for measuring the heat transfer coefficient include using heat flux sensors, thermocouples, and infrared cameras. This calculation is important for understanding and optimizing the efficiency of the evaporation process, as well as predicting the rate of evaporation and required energy.
  • #1
zinguy
1
0
Hi,

I would like to know if somebody has the formulas to find the heat transfer coefficient while the nucleate boiling and the film boiling, for a plate heat exchanger...

I really look forward reading someone.

Thanks
 
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  • #2
zinguy said:
Hi,

I would like to know if somebody has the formulas to find the heat transfer coefficient while the nucleate boiling and the film boiling, for a plate heat exchanger...

I really look forward reading someone.

Thanks

check the Chemical Engineers Handbook
 

What is the heat transfer coefficient?

The heat transfer coefficient is a measure of the rate at which heat is transferred between two substances through convection. It is typically represented by the symbol "h" and has units of watts per square meter per kelvin (W/m2K).

How is the heat transfer coefficient calculated during evaporation?

The heat transfer coefficient during evaporation can be calculated using the following formula: h = (m * L) / (A * ΔT), where m is the mass of the evaporating substance, L is the latent heat of evaporation, A is the surface area, and ΔT is the temperature difference between the evaporating substance and the surrounding environment.

What factors affect the heat transfer coefficient during evaporation?

The heat transfer coefficient during evaporation can be affected by factors such as the type and properties of the evaporating substance, the surface area available for evaporation, the temperature difference between the substance and its surroundings, and the presence of any barriers or obstructions to the evaporation process.

What are some common methods for measuring the heat transfer coefficient during evaporation?

Some common methods for measuring the heat transfer coefficient during evaporation include using heat flux sensors, thermocouples, and infrared cameras. These methods involve measuring the temperature and heat flux at different points during the evaporation process and using them to calculate the heat transfer coefficient.

Why is the calculation of the heat transfer coefficient important in evaporation?

The calculation of the heat transfer coefficient is important in evaporation because it helps in understanding the efficiency of the evaporation process and in designing and optimizing systems for heat transfer. It also allows for accurate predictions of the rate of evaporation and the amount of energy required for the process.

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