i had this problem for homework and i need some help. if i had 1 cup of water compared to 1 cup of water with tablespoon of salt disolved in it, which would take longer, by how much time, and why to bring to a boil? and how about 1 cup of water with a tablespoon of sugar compared to the other two?(adsbygoogle = window.adsbygoogle || []).push({});

thanks a lot. :rofl: :tongue:

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# Chemistry of Water?

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