- #1
greisen
- 76
- 0
Hi,
It is stated that changing the medium - water to ethanol f.ex - the experimentally measured rate enhancement is 10^6 fold which leads to a lowering of the activation barrier of \approx 9 kcal/mol.
I don't quite understand which parameters I am missing in order to calculate that? Any help on which equations could be used to deduced this would be very much appreciated.
Thanks in advance
best regards,
It is stated that changing the medium - water to ethanol f.ex - the experimentally measured rate enhancement is 10^6 fold which leads to a lowering of the activation barrier of \approx 9 kcal/mol.
I don't quite understand which parameters I am missing in order to calculate that? Any help on which equations could be used to deduced this would be very much appreciated.
Thanks in advance
best regards,