Is Drinking Milk with Fish a Myth or Science?

[Panthera Leo]

I have heard that drinking milk after or before eating fish is not recommended from many people,

I wanted to know if this is a myth or has a scientific reason?

Many thanks in advance

 

[Pythagorean]

It's a myth. Many people all over the world eat fish and milk with no consequences. I was raised in a fishing town, myself.

 

[Ken Natton]

There are literally dozens of recipes that call for (mostly smoked) fish poached in milk. Is not chowder an American dish of fish and other seafood in a milky, creamy soup? I'm not sure where from comes the idea that there is anything about the combination to raise the slightest concern. Except perhaps a purely culinary one. The best chefs will tell you that fresh fish should be poached in white wine. It is apparently a common mistake of inexperienced chefs to poach fresh fish in milk. Smoked fish in milk, fresh fish in white wine is considered the form.

 

[turbo]

Probably no need to chime in, but whoever came up with that "rule" was not from New England. Fish chowder is typically made from cod, pollock, and other white fish, with onions and potatoes in a base of cream and milk. If you've got access to them, it is also common to add lobster meat, clam bodies, etc.

Chowder is a favorite "warm up" meal in cold weather, and a great draw for tourists in all weather. I don't know if they are still in operation, but McLeod's in Bucksport, and the Snow Squall in South Portland were always high on my list for traditional fish chowders when I was doing tech service work for paper mills. Unless one is lactose-intolerant or allergic to shellfish, the only "risk" of eating good fish chowder is a chance of over-eating.

 

[LudusRex]

I can say that there is currently no scientific evidence to support the idea that drinking milk with fish is harmful. This is likely a myth that has been perpetuated through cultural beliefs and traditions. In fact, milk is a rich source of protein and calcium, which can complement the nutritional benefits of fish. However, some people may have personal preferences or dietary restrictions that prevent them from consuming milk and fish together. As with any food combination, it is important to listen to your body and make choices that work best for you. Ultimately, the decision to drink milk with fish is a personal one and there is no scientific reason to avoid it.