Factors Affecting Energy Gap in Aromatic Compounds

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In summary, the pKa of Phenol depends on the number of total equivalents of the protonated and deprotonated species. Any change in total concentration of the sum of these two species will change the absorptivity at this point.
  • #1
jkh4
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please help! questions on pKa of Phenol

Hi, I have some questions regarding the pKa of Phenol lab that I am working on right now.

1) What would cause the absorbance curves to not go through the isosbestic point?

For this one, I know that isosbestic point is not pH dependent so pH won't affect, and definitely true if there is a change in the total concentration of phenol or ratio of phenol to phenolate. But what about a change in the position of the equilibrium?

2) The wavelength of the transition depends on the exact energy difference between either π or n orbitals and the π* orbitals -- in other words, the HOMO-LUMO gap or the n-LUMO gap. When the energy gap becomes smaller, for example by increasing the size of the conjugated system, the absorbance wavelength increases. The question is what kind of factors affect this energy gap (HOMO-LUMO gap or the n-LUMO gap) for aromatic compounds.

3) Why was the rinsing of glassware with acetone not allowed in this experiment?

I know that acetone is UV active so it will give interences also acetone will dissolve the phenol, but will the acetone react with phenol?

Thank you so much for your help =)
 
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  • #2
Consider the source of the absorbing moiety at the wavelength of the isosbestic point. You have already pointed out that it is not pH dependent. This absorbance is not dependent on the protonation or deprotonation of the phenol. Therefore, the equilibrium point, which only affects the relative concentrations of anion and parent compound, cannot affect isosbestic point.

Only the number of total equivalents of the protonated and deprotonated species will affect the absorptivity. Any change in total concentration of the sum of these two species, by any mechanism, will change the absorptivity at this point.

Can you posit any mechanism that might change the total concentration?
 
  • #3
chemisttree said:
Consider the source of the absorbing moiety at the wavelength of the isosbestic point. You have already pointed out that it is not pH dependent. This absorbance is not dependent on the protonation or deprotonation of the phenol. Therefore, the equilibrium point, which only affects the relative concentrations of anion and parent compound, cannot affect isosbestic point.

Only the number of total equivalents of the protonated and deprotonated species will affect the absorptivity. Any change in total concentration of the sum of these two species, by any mechanism, will change the absorptivity at this point.

Can you posit any mechanism that might change the total concentration?

what about the ratio of phenol and phenoate? is that mean the ratio of concentration?
 
  • #4
By definition, the isosbestic point is only dependent on the SUM of the concentrations of the protonated and deprotonated species, not the individual concentrations.
 
  • #5
Homo Lumo

I also have the same question about HOMO and LUMO gap. I know that adding a electron donating substituent and adding a double bond which is conjugated will increase the wavelength of absorption and adding electron withdrawing substituents will decrease the wavelength of absorption.

But what about adding alkyl chains, will it decrease or increase the wavelength of absorption??

thanks!
 

1. What is the pKa value of phenol?

The pKa value of phenol is 9.95 at 25°C. This means that at a pH of 9.95, half of the phenol molecules will be ionized (present as the phenolate anion) and the other half will be in their neutral form.

2. How does the pKa value of phenol compare to other organic compounds?

Phenol has a relatively high pKa value compared to other organic compounds, such as alcohols and carboxylic acids. This is due to the stabilizing effect of the aromatic ring in phenol, which makes it more difficult for the proton to dissociate.

3. What factors can affect the pKa value of phenol?

The pKa value of phenol can be affected by the solvent, temperature, and substituent groups attached to the aromatic ring. A polar solvent can increase the acidity of phenol, while a nonpolar solvent can decrease its acidity. Increasing the temperature also decreases the pKa value, while electron-withdrawing substituents can increase the acidity of phenol.

4. Why is the pKa value of phenol important?

The pKa value of phenol is important in understanding its reactivity and role in various chemical reactions. It also plays a crucial role in determining the solubility and bioavailability of phenol in different environments.

5. How is the pKa value of phenol experimentally determined?

The pKa value of phenol can be determined experimentally through various methods, such as potentiometric titration or spectrophotometric analysis. These methods involve measuring the change in pH or absorbance of a solution containing phenol and a known concentration of a strong base, and using this data to calculate the pKa value.

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