OK, so I'm at my favorite watering hole last weekend, and someone orders a Corona with lime. The bartender puts the lime in, and the beer starts to freeze. Everyone in the place looks at me and asks me why, and I don't know. "Don't you know anything useful?" they demand, but I can only stammer something about how thermo isn't my specialty. So, anyone have any ideas? Or do I have to find a new place to hang out?