Hi,i want to calculate the speed of sound in water
Containing
Chlorine : 4mg/L in 1L distill Water
Chloroamine : 4mg/L in 1L distill Water
Florides : 0.5mg/L + in 1L distill Water
Copper : 0.005mg/L + in 1L distill Water
Lead : 1.3 mg/L in 1L distill Water
Can you please help in...
I do not want anything specific with glucose.
I wanted to measure the total sugar content in beverages using non-intrusive method. I tried searching online but couldn't fine many methods . Most of the methods were for glucose.
Can sucrose or fructose be measured to determine the total sugar...
NMR would do it but most of the studies i have read online have maintained a constant temperature during the process.
Does temperature changes effect the measurements through NMR/MRI?
<mentor - moved to Engineering>
Hi,
I would like to know how the glucose content can be measuring in hot beverages using non-intrusive method.
Thankyou