Recent content by Mariob

I am trying to find out where to get the Thermal coefficient of expansion for glycerin. The only thing I keep getting when using Google is mathematical examples that use glycerin as an example and its coefficient but I need to know where this number is coming from. Ex: 4.85 × 10^-4 (°C)-1

Hello, I work in a liquid calibration Lab and we are applying for ISO 17025. Basically we verify customers flow meters against our standard and capture the data onto our calibration report. An example is I would perform 4 tests of a specific flow rate and calculate the error in % for each test...