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Monique
Oct7-04, 06:34 AM
Does anyone know a good way to prepare tofu on it's own?

I'm thinking basking it in flower/egg/breadcrums and frying it, or marinating it in balsamico vinegar and stirfrying it.. but no idea how it's going to taste :tongue2: maybe add some pepper 'n salt :rolleyes:

Something that tastes good along a raw chicory salad with a sourcream dressing sweetened with orange lemonade and pieces of orange :uhh: lol, mission impossible..

gazzo
Oct7-04, 07:02 AM
Deep frying it is nice. But then again, deep frying anything is nice.

It might go well with the salad? + Lemon?

Monique
Oct7-04, 07:36 AM
Hey, that brings me on a idea.. I've got smoked tofu, I'll make a marinade with orange juice, orange and lemon zest, together with a copious amount of freshly grated ginger and a touch of balsamic vinegar.. that should work :biggrin:

Motifs
Oct7-04, 07:48 AM
Does anyone know a good way to prepare tofu on it's own?

I'm thinking basking it in flower/egg/breadcrums and frying it, or marinating it in balsamico vinegar and stirfrying it.. but no idea how it's going to taste :tongue2: maybe add some pepper 'n salt :rolleyes:

Something that tastes good along a raw chicory salad with a sourcream dressing sweetened with orange lemonade and pieces of orange :uhh: lol, mission impossible..
Oh... :redface: Are you for real ? :tongue2: :tongue2: :tongue2:

Monique
Oct7-04, 08:05 AM
It's marinating.. this is going to be interesting :eek:

timejim
Oct10-04, 08:28 PM
Hi Monique, how have you been?

Dooga Blackrazor
Oct10-04, 08:32 PM
Maybe you could make one of those Sheppard's Pies (sp) with tofu instead.

Grace
Oct10-04, 08:51 PM
Baked tofu on brown basmati rice with yellow squash and peppers... sooo yummy! And some sugar-free peach jello for dessert! I'm stuffed! :biggrin:

motai
Oct10-04, 08:52 PM
If you're in a hurry, you could always just put the tofu in a mixed vegetable stir fry and put in some soy sauce and hot sauce.

The_Professional
Oct10-04, 10:37 PM
I usually fry tofu until it's brown/crispy cut it into cubes and dip it into soy sauce with some lime juice added into it.