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Mk
Oct24-05, 04:32 AM
I was just thinking, why isn't there any whole note, half note, quarter, and eighth note unicode characters?

Anyway, I am going to make a milkshake in my blender with the following ingredients:
Chocolate ice cream
Hershey's chocolate flavoured sauce
Nonfat cow's milk (i was going to rant but I won't)
Ice Ih

That's all you need! I can't tell you the proportions because its my secret recipe :smile:

or because I don't know them.

I haven't made one for several months, it will be good!!!

:tongue2: Ready! I'll tell you how it goes.

Townsend
Oct24-05, 08:33 AM
And here I thought you were talking about your ta -ta's.

Midas_Touch
Oct24-05, 11:36 AM
"My milkshake brings all the boys to the yard..."

Smurf
Oct24-05, 11:39 AM
I was just thinking, why isn't there any whole note, half note, quarter, and eighth note unicode characters?
Because so few people actually know anything about music, perhapse?

JamesU
Oct24-05, 10:34 PM
Meaning you don't know anything about music

Smurf
Oct24-05, 10:35 PM
go hump a cactus.

JamesU
Oct24-05, 10:39 PM
http://www.usmma.edu/parents/sheet%20music%203.gif

Mk
Oct24-05, 11:29 PM
Yes, it is sheet music... I was going to ask what is your point, but what is the point in that?

My milkshake was very good! I LOOOVE my milkshakes the best, and they're cheap. Messy though, if you buy ones, they're not as messy, you don't have to clean everything afterwards!

The only thing I can't do, is this:
There always seems to be some low-viscosity liquid (probably the milk and melted ice cream and melted ice) left at the beginning and the end of the milkshake! How do I eliminate this part? I want a milkshake with even density!

coffee na lang dear
Oct25-05, 06:37 AM
try using skim milk instead of the low fat cow's milk :smile: