Voltage breakdown of distilled water

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Discussion Overview

The discussion revolves around the DC breakdown voltage of distilled water, exploring its dependence on various factors such as electrode surface finish, purity of the water, and environmental conditions. Participants delve into theoretical considerations and mathematical derivations related to the electric field strength and potential in the context of distilled water.

Discussion Character

  • Exploratory
  • Technical explanation
  • Debate/contested
  • Mathematical reasoning

Main Points Raised

  • One participant notes the difficulty in defining the breakdown voltage due to its dependence on electrode surface finish and irregularities that can lead to cavitation.
  • Another participant emphasizes that "distilled water" can vary significantly in purity and composition, affecting its electrical properties.
  • Concerns are raised about the saturation of distilled water with carbon dioxide upon exposure to air, which alters its pH and potentially affects half-reaction potentials.
  • It is mentioned that ultra-pure water has very high specific resistance, necessitating high voltage to induce current flow.
  • A participant questions whether a mathematical derivation for a lower limit on the electric field strength can be made, assuming ideal conditions without electrode effects.
  • References to the Nernst equation and the need to consider pH and ohmic drop in calculating potentials for simultaneous oxidation and reduction reactions are made.

Areas of Agreement / Disagreement

Participants express differing views on the factors influencing the breakdown voltage of distilled water, with no consensus reached on a definitive value or method for calculation. The discussion remains unresolved regarding the impact of various conditions and assumptions.

Contextual Notes

Limitations include the variability in water purity and composition, the influence of environmental factors such as carbon dioxide saturation, and the complexity of electrode interactions that are not fully addressed in the discussion.

axawire
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I can't seem to find this value...

Does anyone know what the DC breakdown voltage of distilled water is at standard temp and pressure.

Thanks
 
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It's not very well defined as it depends critically on the surface finish of the electrodes since any irregularities cause cavitation which start a breakdown.

There is some data here http://www.waterfuelconverters.com/SandiaNationalLabsData.html
 
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Don't forget "distilled water" is quite often not what you think it is. In fact it can be distilled, or RO or DI water. Then, it can be ultra pure water. Each of these has slightly different combination of contaminants (similar, but not repetable between samples from different sources).

Next problem: such water if allowed to contact with air, quite fast gets saturated with carbon dioxide. That lowers pH to around 5.5, changing half reaction potentials. In theory these changes should cancel out (same change on both electrodes), but you have to know that you are no longer working with pure water.

Next problem: really pure water has very high specific resistance (ultra pure is sometimes listed as 18MΩ water, not without a reason). While it doesn't change half reaction potentials, it forces you to use high voltage just to force any current flowing through the system.

And finally - as mgb_phys pointed out - a lot depends on the electrode material and finish. As far as I am aware it hasn't anything to do with cavitation, rather with activation energy, google electrochemical overvoltage.
 
Thank you for your replies, do any of you know off hand if there is a way to mathematically derive a lower limit on the strength of the E-Field or Potential based on the assumption you only have H2O and electrode effects do not exist?
 
Borek said:
As far as I am aware it hasn't anything to do with cavitation, rather with activation energy, google electrochemical overvoltage.
Interesting - I had assumed it was microbubbles.
 
axawire said:
Thank you for your replies, do any of you know off hand if there is a way to mathematically derive a lower limit on the strength of the E-Field or Potential based on the assumption you only have H2O and electrode effects do not exist?

Check Nernst equation. You have two half reactions - oxidation and reduction going on on two electrodes. Each half reaction has its own potential - these are given in standard half reaction potential tables. You have to account for pH, as standard potentials are given for standard state, which means pH=0. Then there is ohmic drop. Potential needed for both simultaneous reactions is in the range of volt or two.



 

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