Subway Sandwiches: Fast, Cheap & Healthy

Thread starter G01
Start date Apr 7, 2007

AI Thread Summary

Subway is praised for its affordability and speed, making it a convenient option for many. However, opinions vary significantly regarding the quality of its sandwiches, with some users expressing dissatisfaction over the amount of meat and freshness of ingredients. Comparisons are frequently drawn between Subway and local sub shops, with many preferring the latter for their superior quality and generous portions. The discussion highlights the importance of bread quality, with some attributing the unique taste of Philadelphia hoagies to local water used in baking. While some participants defend Subway as a decent choice for a quick meal, others argue that it pales in comparison to authentic deli sandwiches, particularly those from local establishments. The conversation also touches on the broader issue of fast food chains overshadowing traditional sandwich shops, raising questions about food quality and consumer preferences.

Apr 11, 2007

Data

Moonbear said:

Oh, and I suppose that was in from the canal, not in from the river...I was recalling a body of water, but only upon re-reading did I remember it's a canal in Ottawa.

There's a canal and a river through downtown. The market's a couple of blocks from each!