Coeliac disease is a serious autoimmune disorder that leads to malabsorption syndrome, significantly impacting quality of life. The primary treatment for coeliac disease is a strict gluten-free diet, which requires complete avoidance of wheat and gluten-containing foods. Patients often consult gastrointestinal (GI) specialists for management and support. Resources such as the NHS website provide essential information on coeliac disease and dietary guidelines.
PREREQUISITESThis discussion is beneficial for individuals diagnosed with coeliac disease, healthcare professionals, nutritionists, and anyone seeking to understand the implications of gluten intolerance on health and lifestyle.