During my college years I have become accustomed to a diet of wings, burgers, subs, Philly cheese steak, Chinese food, and Taco Bell ( note the distinction from authentic Mexican cuisine ). With the exception of the latter, the prices of these items have gone up especially wings and burgers. There are gourmet burgers out there and the wings average around 7 dollars for 10 pieces here in Georgia ... honestly , the raw constituents of these items are not of the finest grade and yet people are upgrading the prices based their ability to create " fancier burgers " e.g. Red Robin. Isn't this nonsense? Whatever happened to good old American burgers at an affordable price ; wasn't this why burgers were created in the first place i.e. good and cheap?