How do you heat cooking oil safely if it's flammable?

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tribdog said:
sorry I used the applesauce cause my car was a quart low and it was the slipperyest stuff you had.
I have a hard time believing that applesauce was the slipperiest thing Moonbear's got around her house.:devil: :-p :blushing:
 
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It's the slipperiest edible thing that she... never mind; that's wrong too.
 
rachmaninoff said:
Wear your chemical goggles for that one!
:smile:

I still think frying would be better off under dry nitrogen. Safer for one.
what is dry nitrogen? Do you mean a chamber at RT with just [itex]N_2[/itex] in it?