Amount of Phytoplankton in Sea Water

  • Thread starter Sundog
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In summary, according to Wikipedia, there is a global biomass estimate of 560 billion tonnes, with 5 to 10 billion tonnes of that found in the oceans. Phytoplankton biomass is ephemeral, and can change by orders of magnitude.
  • #1
Sundog
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Does anyone know how much phytoplankton is in sea water? Say surrounding reefs and near the surface? I couldn’t find a number so I don’t know if it would be in ppm or something els.
Thanks!
 
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  • #2
Sundog said:
how much

Are you measuring in individuals per (? (what unit of distance or area?)).
 
  • #3
Phytoplankton biomass is often measured by satellite telemetry, based on chlorophyll levels in the uppermost water column. And then converted to biomass.

In Northern (and Southern) temperate waters, there is what is called an 'algal bloom' in the late meteorological spring. Another smaller bloom occurs in late summer. For these reasons and many others, phytoplankton biomass is ephemeral (comes and goes by orders of magnitude) value in a given ecosystem. In other words, it is a value that can change often. And a lot. So estimates are often a percent of total biomass.

And measurements are affected by the vertical movement of plankton in the water column. -- vertical distribution of the organisms changes by time of day, and one gets varying results over the duration of a day, since the top layer is what is measured by telemetry. Bathymetric (depth measuring) devices that sample water as well as depth, can bring small samples to the surface. Phytoplankton is usually within ~30m of the surface (depends on time of year, water temperature, nutrients, etc.), with the greatest concentration of phyto-beasties very near the surface during mid-day. In early June (or December).

Fuzzy answer from wikipedia:
Apart from bacteria, the total global biomass has been estimated at about 560 billion tonnes C. Most of this biomass is found on land, with only 5 to 10 billion tonnes C found in the oceans. ... It has been estimated that about 1% of the global biomass is due to phytoplankton, and 25% is due to fungi.
If you really want details, please read:
https://en.wikipedia.org/wiki/Biomass_(ecology)

Anyway, the phytoplankton biomass estimate works out to 5 billion metric tons of carbon, which is how biomass is reported. Not chlorophyll.

@Ivan Samsonov
Phytoplankton in a more closed system like a pond or a small given body of water is sometimes reported as Xminimum - Xmaximum mg/ml of chlorophyll - usually for a specified date range. And then a biomass estimate may (or may not) be derived from those values.
 
  • #4
Whatever you could find or know. I can’t seem to find anything.
 
  • #5
Thanks! Good info
 

1. What is phytoplankton?

Phytoplankton are microscopic, single-celled organisms that live in aquatic environments and are able to photosynthesize, converting sunlight into energy.

2. Why is the amount of phytoplankton in sea water important?

Phytoplankton are a vital part of the marine food chain, serving as a primary food source for many marine organisms. They also play a crucial role in the carbon cycle, absorbing carbon dioxide from the atmosphere and releasing oxygen.

3. How is the amount of phytoplankton in sea water measured?

The amount of phytoplankton in sea water is typically measured using a device called a fluorometer, which measures the fluorescence of chlorophyll in the water. Chlorophyll is a pigment found in phytoplankton that is used in photosynthesis.

4. What factors affect the amount of phytoplankton in sea water?

The amount of phytoplankton in sea water is influenced by a variety of factors, including nutrient availability, water temperature, sunlight, and ocean currents. Changes in these factors can lead to fluctuations in the phytoplankton population.

5. How does the amount of phytoplankton in sea water impact the environment?

The amount of phytoplankton in sea water can have a significant impact on the marine ecosystem. A decrease in phytoplankton can lead to a decline in fish and other marine populations that rely on them for food. On the other hand, an increase in phytoplankton can cause algal blooms, which can be harmful to other marine life and human activities such as fishing and recreation.

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