Miscibility of Water and Ethanol

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SUMMARY

Ethanol and water are completely miscible, meaning they dissolve in each other in all proportions. The mixing process increases randomness, as the molecules become more dispersed. The liberation of heat during dissolution indicates that the solution of ethanol and water favors a lower energy state compared to the separated pure substances. Therefore, the complete miscibility of water and ethanol can be attributed to the favorable thermodynamic properties of their interaction.

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  • Understanding of molecular polarity and intermolecular forces
  • Basic knowledge of thermodynamics, particularly concepts of energy and randomness
  • Familiarity with the properties of ethanol and water
  • Concept of miscibility in chemistry
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  • Research the molecular structure of ethanol and its polar characteristics
  • Study the principles of thermodynamics related to mixing solutions
  • Explore the concept of entropy and its relation to randomness in chemical mixtures
  • Investigate other examples of miscible and immiscible liquids in chemistry
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Ethanol and water are completely miscible; that is, they dissolve in each other in all propertions:

a) When the two substancse are mixed, is randomness increased or decreased?

b) Head is liberated in the dissolving process. Does the tendency toward the minimum energy favour the separated pure substances, or the solution of one in the other?

c) In view of the tendencies listed in a) and b) above, explain why water and ethanol are completley miscible.

This part is not in the book, so hope you can help.
 
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ChemRookie said:
Ethanol and water are completely miscible; that is, they dissolve in each other in all propertions:
Can I ask, therefore, is Ethanol polarised?

ChemRookie said:
a) When the two substancse are mixed, is randomness increased or decreased?
What do you think the randomness is being applied to?

The Bob (2004 ©)
 

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