Ripening Fruits: Tips for Planning & Design Lab Experiments

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SUMMARY

The discussion focuses on planning and designing a lab experiment to test the ripening of fruits, specifically bananas. Three hypotheses are proposed: fruits in still air ripen faster than those in motion, fruits ripen quicker in darkness than in light, and fruits wrapped in paper ripen more quickly than those that are not. The participant seeks guidance on the appropriate quantity of bananas to test and the duration of the experiment.

PREREQUISITES
  • Understanding of experimental design principles
  • Knowledge of fruit ripening processes
  • Familiarity with controlled variables in scientific experiments
  • Basic skills in data collection and analysis
NEXT STEPS
  • Research methods for measuring fruit ripening rates
  • Learn about the effects of ethylene gas on fruit ripening
  • Explore statistical analysis techniques for experimental data
  • Investigate the impact of light exposure on plant biology
USEFUL FOR

Students in biology or agricultural sciences, researchers conducting experiments on fruit ripening, and educators designing lab activities related to plant physiology.

Boogeyman
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I need to do my first planning and design lab but I need some general tips. The observation is that when fruits are wrapped in paper and put in a cupboard they ripen quickly.

The attempt at a solution
Now I have to come up with 3 hypothesis based on the obs. Am I right if I say:
  1. Fruits that are placed in still air ripen more quickly than those that are not.
  2. Fruits ripen more quickly in darkness than in light.
  3. Fruits wrapped in paper ripen more quickly than those that are not.

Also I need to know how much fruits I should state that would be tested in the experiment.
 
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Your three numerated points are all good conditions to test. Your question after those points suggests a variable to test, or at least another condtion to test across your three numerated points.
 
Yes, I want to know what is a suitable quantity of fruits that should be theoretically tested...I would use bananas in the experiment. How much and for how long?
 

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