SUMMARY
The discussion centers on the mechanisms that maintain the alkalinity of seawater despite the presence of carbon dioxide (CO2). Marine organisms, such as coral and shellfish, create calcium carbonate (CaCO3) structures, which theoretically should acidify the ocean by consuming bicarbonate ions (HCO3-). However, the ocean remains slightly alkaline due to complex equilibria involving bicarbonate, carbonate ions (CO32-), and dissolved CO2. The equilibrium reactions, along with geological processes like rock weathering, contribute to a buffering system that stabilizes seawater pH over millions of years.
PREREQUISITES
- Understanding of carbonate chemistry, including bicarbonate (HCO3-) and carbonate ions (CO32-).
- Knowledge of oceanic pH dynamics and buffering systems.
- Familiarity with the role of marine organisms in biogeochemical cycles.
- Basic principles of chemical equilibrium and reactions involving acids and bases.
NEXT STEPS
- Research the role of bicarbonate and carbonate ions in ocean chemistry.
- Study the impact of rock weathering on ocean alkalinity and pH levels.
- Explore the biochemical processes used by marine organisms to produce calcium carbonate.
- Investigate the effects of atmospheric CO2 levels on ocean acidity and alkalinity.
USEFUL FOR
Marine biologists, oceanographers, environmental scientists, and anyone interested in the chemical processes that regulate ocean acidity and alkalinity.