Mercury entering the digestive system is disposed of by the body in two ways. Organic methyl mercury is processed by the liver and is excreted in the feces vial the bile.
Metallic mercury is excreted in the urine.
Consume mercury in either form and in just a short two months half will be excreted.
Regardless of the form of mercury, approximately one half of that absorbed from a single dose will be eliminated from the body every 2 months.
Obviously eating too much too frequently is going to result in an accumulation that will be increasing. Do you really want to wait 5 or 10 years to find out how long it will take to become a neuro toxin in adults??
If you do that is fine with me, but we do have an obligation to protect our children born or unborn. I will never sway from that.
What remains in the body primarily effects the central nervous system. Pregnant women and children are exceptionally at risk because the neurological system is developing.
http://www.atsdr.cdc.gov/cabs/mercury/index.html
The excreted mercury ends up going back into the streams, rivers and oceans where it is added to the mercury coming in from industrial sources.
Mercury does not simply go away. It is obvious that eventually it will end up being even more concentrated in fish. Adding even more mercury to our bodies via a corn sweetener will only make it worse.
The study on the HFCS was done by a FDA researcher for the FDA, yet the FDA did not release that information even though this was a source of mercury in the food supply that had not been previously considered.
The study was published in a peer reviewed journal. A second study done last year came to the same conclusion. I'll try to find a link to the second study. Below is the link to the recent study.
http://healthobservatory.org/library.cfm?refid=105026
We have had high level political appointees making scientific decisions in recent years.
Call it a conspiracy theory or call it just plain stupid. I really don't care. It happened and that can not be denied.