Measurement for force, distance and time for a treadmill

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SUMMARY

This discussion focuses on measuring force, distance, and time for treadmill workouts using basic tools like meter sticks, bathroom scales, and stopwatches. The force is defined as the user's body weight, while distance can be calculated by multiplying the average leg distance by the number of steps taken. Key calculations include energy loss through sweat, heat radiation, and convection, as well as the total food energy expended during exercise. The conversation emphasizes the importance of understanding the dynamics of force and distance in relation to body movement on a treadmill.

PREREQUISITES
  • Understanding of basic physics concepts such as force and work
  • Familiarity with energy expenditure calculations
  • Knowledge of body mechanics during exercise
  • Ability to use basic measurement tools like meter sticks and scales
NEXT STEPS
  • Research methods for calculating energy expenditure during exercise
  • Learn about the biomechanics of running and walking
  • Explore the principles of heat transfer in human physiology
  • Investigate the use of pedometers and their accuracy in distance measurement
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Fitness enthusiasts, exercise scientists, and anyone interested in accurately measuring workout metrics on a treadmill.

Outblaze
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Hello:

I'm trying to find "good" measurement for force, distance and time for a treadmill. I'm assuming the force will simply be the "weight" of my body but the distance..the distance is a different issue altogether.

Since we're contrained in not using the data from the machine, I must use simple devices in my disposal i.e. metre sticks, bathroom scales, stop-watches, etc.

How would I calculate good "distances" assuming I'm not setting the treadmill on an incline (that is, if I don't "have" to set it on an incline).

Can I just calculate the average distance between my legs and multiply that by the number of steps I take?

I must also calculate...

1). Energy conducted away by vaporizing sweat.
2).Energy that has been radiated away by my body during the workout.
3).heat energy stored in excess body temperature.
4). Amount of heat energy lost by convection
5). total food energy used
6). heat energy created during the work-out.

Also, what happens to the energy stored as excess body heat as my body cools down to normal temperature?

Any help would be appreciated. Thanks.
 
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Outblaze said:
I'm assuming the force will simply be the "weight" of my body...
Since you're bouncing up and down and the angle between your legs and the ground varies, its proably a lot more complicated than that. [if you're running] I think you need to construct an equation taking into account the changing angle between your leg and the ground and the resultant forces, then add the energy used when you bounce. Remember, work is force times distance and that force and distance need to be in the same direction - but your weight is vertical and your walking/running is horizontal.

The power from bouncing is easy - it is your weight times how high you bounce times how often you do it (and multiply by 2 since you have to accelerate to get up and accelerate again to stop when you hit the ground).
...but the distance..the distance is a different issue altogether.
The distance you run is the easy part. You've heard of a pedometer, right? Just count the number of paces you take on a closed course and calculate the length of your stride.
Can I just calculate the average distance between my legs and multiply that by the number of steps I take?
Once you have a good measure of your pace, yep.
1). Energy conducted away by vaporizing sweat.
Weigh yourself before and after. Collect unevaporated sweat (eww).
2).Energy that has been radiated away by my body during the workout. 4). Amount of heat energy lost by convection
You mean convected (radiated heat is virtually nonexistant for a person)? That's difficult - a little bit of wind makes a big difference. The vast majority of the heat loss comes from sweat though.
3).heat energy stored in excess body temperature.
Little to none.
5). total food energy used
Well, that's what you're calculating with the above.
6). heat energy created during the work-out.
That's what you're calculating above.
Also, what happens to the energy stored as excess body heat as my body cools down to normal temperature?
Someone correct me if I'm wrong, but the body's core temperature remains at 98.6 - the distribution changes as more blood is pumped to the extremities to dissipate heat (ie, your skin gets warmer). The amount lost in cool-down is the same as the amount gained in warm-up, so you can just ignore it and work off of steady-state heat flow once you're warmed up.

Similarly, while your heart and breathing may take an hour to return to its normal rate, that's because your body needs to "catch-up" with the fuel (both food and oxygen) lost during the workout.
 

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