Why Do CH3OH, CH3Cl, and CH3Br Have Different Boiling Points?

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The boiling points of CH3OH, CH3Cl, and CH3Br differ significantly due to the varying strengths of their intermolecular forces. CH3OH exhibits hydrogen bonding, leading to its highest boiling point at 65°C. In contrast, CH3Cl and CH3Br primarily experience dipole-dipole interactions and London dispersion forces, resulting in lower boiling points of –24°C and 4°C, respectively. The presence of hydrogen bonding in CH3OH is a key factor in its elevated boiling point compared to the other two compounds. Understanding these intermolecular forces is crucial for explaining the observed boiling point differences among these compounds.
Paulo2014
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The boiling points of three compounds are: CH3OH, 65C; CH3Cl, –24C; CH3Br, 4C

Discuss the relative strengths of the intermolecular forces in liquid samples of these three compounds.

what should I include in my discussion?
 
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Explanation how boiling points depend on the intermolecular forces?
 

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