Boiling point of Cyclohexene and 2-methylbut-1-ene

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SUMMARY

The boiling points of water, cyclohexene, and 2-methylbut-1-ene are ranked as follows: Water > Cyclohexene > 2-methylbut-1-ene. This ranking is primarily due to hydrogen bonding in water and the molecular weights of the compounds, with cyclohexene (molecular weight 82) having a higher boiling point than 2-methylbut-1-ene (molecular weight 70). While molecular weight is a significant factor in determining boiling points, other factors such as molecular structure and surface area also play a role, particularly in different molecular comparisons.

PREREQUISITES
  • Understanding of boiling point concepts
  • Knowledge of molecular weight calculations
  • Familiarity with hydrogen bonding and its effects on boiling points
  • Basic principles of van der Waals forces
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  • Learn about van der Waals forces and their role in boiling point determination
  • Explore molecular weight comparisons for various organic solvents
  • Investigate the effects of molecular structure and branching on boiling points
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Chemistry students, organic chemists, and anyone studying the physical properties of solvents will benefit from this discussion.

disneychannel
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So i just took a final and the question was

Arrange the following solvents in order of boiling point.
water 2-methylbut-1-ene cyclohexane

So the answer was Water>cyclohexene> 2-methylbut-1-ene.

I understand by the hydrogen bonding that water is definitely #1. But I can't seem to understand why cyclohexene is greater in BP. Unless I specifically know the property, I don't see how I could figure it out?
 
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Boiling point is directly proportional to the molecular weight.
So,higher the molecular weight,higher the boiling point.
Mol wt of cyclohexene=82
Mol wt of 2-methylbut-1-ene=70
Hence boiling point of cyclohexene is greater than that of 2-methylbut-1-ene.
 
Vineeth T said:
Boiling point is directly proportional to the molecular weight.
So,higher the molecular weight,higher the boiling point.

In general you are right, but there are also other effects and I would never use this approach to compare quite different molecules. Despite having identical molar mass isopropyl and butene don't have identical boiling points.
 
Hi!Borek.

In the case of iso-propane and butane, butane has higher boiling point than iso-propane.
This is because branching decreases surface area.
More the surface area more the Vander Waals' force of attraction(hence more the boiling point).

We have different approaches in comparing the boiling points of two compounds.
We can also compare boiling points with their relative tendency to form hydrogen bonds.
So for a given set of compounds we can compare using any of the above methods,but we should see which method suits the best.

In the case of cyclohexane and 2-methylbut-1-ene we cannot compare their boiling points using their relative H-bonding or by the surface area method.So the best method to compare is using their molecular weights.
 
Vineeth T said:
So the best method to compare is using their molecular weights.

It is the simplest method that can be applied, but for the reasons you have listed it is not guaranteed to work, so calling it "the best" is an exaggeration.
 

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