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faisal
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can potato skin affect the rate at which catalase in potato discs breaks down hydrogen peroxide? does potato skin contain the polysacharide cellulose?
Can potato skin effect the rate at which catalase breaks down hydrogen peroxide
- Thread starter faisal
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SUMMARY
The discussion centers on the impact of potato skin on the rate at which catalase in potato discs decomposes hydrogen peroxide. Participants explore whether potato skin contains cellulose, a polysaccharide that may influence catalase activity. The consensus emphasizes the necessity of demonstrating experimental methodology to gain insights into the relationship between potato skin and catalase efficiency.
PREREQUISITES- Understanding of catalase enzyme function
- Knowledge of hydrogen peroxide decomposition
- Familiarity with polysaccharides, specifically cellulose
- Basic experimental design principles
- Research the role of cellulose in enzyme activity
- Investigate the effects of various substrates on catalase performance
- Learn about experimental methods for measuring enzyme activity
- Explore the biochemical properties of hydrogen peroxide and its breakdown products
Students in biology, biochemistry researchers, and anyone interested in enzyme kinetics and the effects of plant materials on enzymatic reactions.
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