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You have to show your attempts at answering the question, this is a forum policy. Also, all homework like questions should go to homework forum.
Why does 3-methylbutyl ethanoate have a higher boiling point than 3-methylbutan-1-ol and ethanoic acid?
Attempt at a solution: I know that the ester has a marginally greater molar mass but I wasn't sure if this is the only deciding factor, particularly considering the strength of the other interaction forces between alcohol and carboxylic acid molecules.
Attempt at a solution: I know that the ester has a marginally greater molar mass but I wasn't sure if this is the only deciding factor, particularly considering the strength of the other interaction forces between alcohol and carboxylic acid molecules.
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