Global Carbon Content of Groups of Organisms

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SUMMARY

The discussion focuses on the distribution of total carbon among various groups of organisms, highlighting that plants are the primary producers with the highest carbon content. Following plants, bacteria and Archaea have significantly less carbon, while insects lead among animals, closely followed by fish. The discussion emphasizes the overwhelming impact of human activity on the environment, illustrated by the dominance of livestock, which outnumbers wild mammals and birds combined. Notably, the article cites that there are approximately 19 billion chickens globally, according to a 2002 FAO estimate.

PREREQUISITES
  • Understanding of carbon biomass measurement
  • Familiarity with ecological roles of primary producers
  • Knowledge of organism classification (e.g., bacteria, Archaea, insects, fish)
  • Awareness of human impact on ecosystems
NEXT STEPS
  • Research carbon biomass calculations in ecological studies
  • Explore the role of primary producers in carbon cycling
  • Investigate the ecological impact of livestock on wild species
  • Examine global population statistics of domesticated animals
USEFUL FOR

Ecologists, environmental scientists, researchers studying carbon cycling, and anyone interested in the ecological impact of human activities on biodiversity.

BillTre
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This article describes how total carbon in organisms is distributed among different groups.
Science news article here.
Original PNAS article here.
Plants win, not surprisingly (primary producers).
Bacteria are next (Archaea which are similar to bacteria in many ways have much less carbon).
Insects win among animals, but fish are pretty close.
Livestock out numbers wild mammals and birds combined, indicating the power of humans to affect the environment on a large scale.
 
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Biology news on Phys.org
A major point of the article is that humans have had huge impacts on the environment. The data is reported using carbon biomass, meaning how many tons of carbon are in all mammals combined, or humans as well.

For example there are more chickens than any other species of bird, ~19 billion chickens by an FAO estimate in 2002.
Popular Science article:
https://www.worldatlas.com/articles/how-many-chickens-are-there-in-the-world.html
 
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