Saint
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Rice is the major food of Asians.
But whitepeople seldom eat rice.
Do you eat rice?
But whitepeople seldom eat rice.
Do you eat rice?
The discussion centers around the health implications and culinary preferences related to rice consumption. Participants share their personal experiences with different types of rice, including white, brown, and basmati, and discuss cultural perceptions and culinary practices associated with rice in various cuisines.
Participants generally express a variety of personal preferences and experiences with rice, indicating that there is no consensus on whether rice is healthy or harmful. Multiple competing views remain regarding the taste, preparation, and health implications of different types of rice.
Some participants mention specific cooking methods and personal anecdotes, which may not apply universally. There are also references to cultural practices that may influence perceptions of rice.
Saint said:But whitepeople seldom eat rice.
dekoi said:I despise rice. It has no taste. It feels as if i am inhaling air and pretending to chew something.
BoulderHead said:I have consumed great quantities of rice over the course of my life. I like it tacky, greasy, watery, even slightly crunchy from over-cooking. Did I hear Tom say 'red beans...', mmmmm, such is a spice of life!
chroot said:Saint, you really need to stop making so many sweeping generalizations. You really seem to be almost always wrong.
That could explain it.recon said:I'm an Asian and I don't know any Asians who eat plain white rice all on its own. There is NO taste in that kind of rice. Most people I know cook dishes with lots of gravy to add to their rice. For most of the week, this is what I have, except on Sundays when we have wholemeal bread the whole day with baked beans, sausages, etc.
I guess this probably explains the cheap living expenditure, Evo.![]()