Trib, that was great, I love the post from Monique (who went by "the Owl')
Don't get me started about reading the wrong things.. I LOVE going to azian restaurants: Chinese, Vietnamese, Japanese, Thai. And the things I ate there.. intensine of fish soup, pork belly, sea snails (worst ever), lots of squid, stomach of cow (which?), cow intestines, raw oysters (yuk), tried to order froglegs many times, land snails, AH! I ate the feet of chicken, nibbling on the nails :), tong, what else, probably other weird things that I do not know the name of.. But the good thing is that I have my own personal guide in Asian food, so the restaurant that I have been to were like the best food I've ever tasted, very authentic and clean.
Monique®
and the response from zero
"If that's cat, well, just fry me up another tabby!"
Personally I've eaten some very tasty barbecued goat "cabrito". And I LOVE raw oysters! But oysters roasted in the shell on an outdoor grill next to the Chesapeake Bay are my favorite memory.
