What heat capacity is needed to evaporate water in oil

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Discussion Overview

The discussion revolves around the heat capacity required to evaporate water from chicken nuggets during frying in an industrial fryer. Participants explore the energy consumption associated with steam formation from moisture loss in the frying process, examining both theoretical and practical implications.

Discussion Character

  • Homework-related
  • Technical explanation
  • Debate/contested

Main Points Raised

  • One participant states that it takes approximately 8 kW to evaporate 1 liter of water, questioning the feasibility of this figure given the fryer's power capacity.
  • Another participant corrects the evaporation energy requirement, calculating that it actually requires about 0.627 kW per liter to convert water at 100°C to steam, leading to a total of approximately 88 kW for 140 liters of water.
  • There is a discussion about the potential for energy recovery from the steam produced, suggesting that capturing steam could lead to innovative applications, such as heating water for other uses.
  • Clarification is made regarding the use of decimal conventions in different regions, ensuring that participants understand the quantities being discussed.

Areas of Agreement / Disagreement

Participants express differing views on the energy required for evaporation, with one participant initially citing a higher figure while another provides a lower, corrected estimate. The discussion remains unresolved regarding the efficiency of the frying process in relation to steam production.

Contextual Notes

Participants note the importance of understanding energy consumption in industrial settings, particularly in processing plants, but do not resolve the discrepancies in energy figures or the implications for efficiency.

Who May Find This Useful

This discussion may be of interest to professionals in food processing, energy management, and those exploring industrial applications of heat recovery systems.

Adrianus
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Homework Statement


In an industrial fryer is f.e. 400 kW. Heating capacity installed. The fryer may contain as much as 1.450 ltr of oil. I can fry 2.000 kg of chicken nuggets per hour in that. These products loose 7% of moisture/water in this process. That water can only escape from oil in gas form i.e. steam.
My question is, how much of my 400 kW is spend on the undesired steam forming of the 140 liter of water coming from the product. Can anybody give an indication?
In another thread I read that it takes as much as 8 kW to evaporate 1 liter of water. This would be more than the installed power in my fryer so cannot be true in this case. The frying process seems to be a much more efficient way to create steam but is not very efficient because we do not need steam.

Homework Equations


To evaporate 1 liter of water at room temperature requires ca. 8 kW I read in another post

The Attempt at a Solution


None

[ Mod Note: member indicates he is working with this industrial fryer and he is not a student ]
 
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The problem was you had the wrong figure to evaporate , it's not 8Kwhrs/liter

2260000J to to turn 1liter water (@100C) to steam divide by 3600 = 627 Whrs = 0.627 Kw hrs ...x 140 = 87.888 Kw hrs

This is a lot of energy if some way could be found to capture this steam , put it through a heat exchanger to heat water for coffee and tea , washing dishes, you would have a million $ invention
 
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@Adrianus & @oz93666 Just to make sure it is clear, it looks to me like the two of you are using different conventions for decimals; comma versus period. So that's 1450 L of oil and 2000 kg of chicken. Unless that is lunchtime on an aircraft carrier with a single galley, that's not a kitchen, that's a processing plant.

But yeah, I certainly hope the place already has some sort of energy and water recovery system on its exhaust...

88 kW (88 kWh per hour) is real money.
 
Hi Russ, you are right, in Europe we use periods to separate 1.000 and comma b4 decimals but we have a good understanding. It is by the way for processing plants where such industrial fryers play an important role. I believe that I got a very good answer now from oz. 88 kW is a very realistic figure to work with. Thank you mr. Oz93666
 

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