Recent content by edward

There was no great feat of engineering needed to fool the USA emissions tests. The CPU simply recognized when the front wheels were turning and the rear wheels were not which is the situation during testing. During test mode full NOX prevention such as EGR was engaged. With both front and rear...

http://www.autonews.com/article/20150216/OEM03/302169977/ram-not-hot-over-scorching-grille-reviews Apparently I don't understand marketing. IMHO These trucks are only going to have one end of the spectrum.

All my old binder, 1972 International Harvester, has ever been used for is hauling. Now if I had a snazzy new truck I would probably drive it everywhere.

Arizona highway 88 AKA the Apache Trail.

I may have a problem, I only yawned when I saw the dog yawn.

If I miss a turn in a housing subdivision with twisting winding streets, I don't wait for the GPS to plot a twisting winding course back to where I should be. I make a U turn and go back 1/2 a block.

They should have included pictures and diagrams on how to build a simple version of an old Edison hand cranked player.

Everything is processed judging by the number of food additives. Even unprocessed meats appear to cause cancer if cooked at a high temperature. http://www.cancer.gov/about-cancer/causes-prevention/risk/diet/cooked-meats-fact-sheet

In the first picture it looks like there is a small diameter pipe coming in from the side. It could be a condensate drain line so make sure not to plug it or bend it until you are sure. It could also be a drain line from a hot water heating system. The second picture looks like a drain so...

Perhaps not, I just thought I was going to die. :) And I do believe that I expanded well beyond wood pulp It is all of the cellulose derivatives that have me concerned. Admittedly the way pulp is originally produced set off my alarm bells. Then, unless it is just added as fiber, it is...

Up until the last 100 years or so there were few food additives, they now number in the thousands. My question is whether or not we can adapt to them in our diets as fast as new additives are being added to our food supply.? I had no clue that if a food item states cellulose on the label that...

You apparently don't live in this country. http://www.usnews.com/news/articles/2013/12/03/american-students-fall-in-international-academic-tests-chinese-lead-the-pack...

http://www.corestandards.org/Math/Content/3/OA/A/1/ IMHO it is a waste of time to push this concept in 3rd grade to 8 year olds. The concept will fall into place all on it's own down the road a few years. For this age group this type of learning is not age appropriate. The makeup of the...