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jon4444
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My understanding is that you could expect a white thermos to hold heat better than a black one as it doesn't lose heat through radiation as much. Is there a way to calculate the difference in heat retention?
The vacuum also minimizes convection, don't forget.Charles Link said:That way, heat conduction is minimized by the vacuum ...
To quantify the thermal advantages of a white thermos, we can measure its ability to maintain a consistent temperature over time compared to a regular thermos. This can be done by filling both thermoses with hot water and checking the temperature at regular intervals.
The standard unit of measurement for thermal advantages is the coefficient of thermal retention (CTR). This measures the rate at which heat is lost or gained in a thermos.
Yes, external factors such as the surrounding temperature, humidity, and exposure to sunlight can affect the thermal advantages of a white thermos. It is important to conduct experiments in controlled environments to accurately measure its thermal performance.
Yes, there are industry standards such as the ASTM International Standard Test Method for Thermal Insulation Performance of Insulated Products (ASTM C177) that can be used to quantify the thermal advantages of a white thermos.
The thermal advantages of a white thermos can be improved by using materials with better insulation properties, such as vacuum insulation or double-walled construction. Additionally, regular maintenance and proper usage, such as preheating or precooling the thermos before use, can also help improve its thermal performance.