Don't waste your money on organic food

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Discussion Overview

The discussion revolves around the value and implications of purchasing organic food versus conventionally produced food. Participants explore various perspectives on the environmental impact, health considerations, and economic factors associated with organic farming and food production.

Discussion Character

  • Debate/contested
  • Exploratory
  • Conceptual clarification

Main Points Raised

  • Some participants argue that the term "organic" lacks meaningful definition and that organic food can be overpriced, suggesting that conventional methods may not be inherently worse for the environment.
  • Others express skepticism about both organic and conventional practices, noting that not all agricultural methods are equally beneficial or harmful to the environment.
  • One participant shares personal experiences of growing their own organic produce without pesticides, highlighting alternative pest control methods.
  • Concerns are raised about the use of industrial fertilizers and their environmental consequences, with suggestions that better legislation could mitigate these issues without needing to switch to organic methods.
  • Some participants express strong opinions about the extremes of both organic advocates and detractors, suggesting that both sides can hold irrational beliefs.
  • There is a discussion about the use of glyphosate, with differing views on its role as a herbicide and its use in food production practices.
  • Participants debate the implications of food appearance and taste, questioning the value of producing aesthetically pleasing but tasteless food.
  • Some express a belief that nature requires correction through agricultural practices, while others argue that historical methods of food production were sufficient for survival.

Areas of Agreement / Disagreement

Participants generally do not reach consensus, with multiple competing views on the merits and drawbacks of organic versus conventional food production remaining unresolved.

Contextual Notes

Participants acknowledge that the discussion involves complex issues related to environmental impact, health, and economic factors, with many claims dependent on specific definitions and assumptions about agricultural practices.

Who May Find This Useful

Readers interested in food production, agricultural practices, environmental science, and health-related discussions may find this thread relevant.

  • #31
BWV said:
Because you know, science. Nitrogen is nitrogen whether it comes from a factory or a bovine posterior, and ‘natural’ insectides can be every bit as toxic as ‘artificial’ ones
Given the growing, rabid anti-environmentalism, fuelled by you-know-who and his acolytes on this side of the Atlantic, attacking organic farming seems dangerously perverse. If you come to the UK, you can bathe or swim in raw sewage in our rivers and round our coastline, courtesy of the out-of-control water companies.

I'm not persuaded that organic farming is an evil in our society today.
 
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  • #32
PeroK said:
Given the growing, rabid anti-environmentalism, fuelled by you-know-who and his acolytes on this side of the Atlantic, attacking organic farming seems dangerously perverse. If you come to the UK, you can bathe or swim in raw sewage in our rivers and round our coastline, courtesy of the out-of-control water companies.

I'm not persuaded that organic farming is an evil in our society today.
So a ‘whatabout Trump’ is the best argument you can come up with?
 
  • #33
BWV said:
So a ‘whatabout Trump’ is the best argument you can come up with?
Even if you banned all organic farming, I don't see that the world would be a better place. Possibly quite the reverse.
 
  • #34
PeroK said:
Even if you banned all organic farming, I don't see that the world would be a better place. Possibly quite the reverse.
Who said anything about banning organic farming?
 
  • #35
BWV said:
Who said anything about banning organic farming?
If no one bought it, that would amount to the same thing.
 
  • #36
PeroK said:
If no one bought it, that would amount to the same thing.
So we shouldn't criticize it then? If you read the OP the whole point was 'organic' was just a lazy marketing gimmick and environmentally sustainable farming requires more careful science, but by all means lets just go with organic so we can all feel good about ourselves
 
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  • #37
BWV said:
So we shouldn't criticize it then? If you read the OP the whole point was 'organic' was just a lazy marketing gimmick and environmentally sustainable farming requires more careful science, but by all means lets just go with organic so we can all feel good about ourselves
Of all the environmentally distastrous things we are doing, you chose to attack organic farming, which is at worst of dubious merit. What's the motivation for choosing that, of all things?

The basic tenet that we must face up to the fact that current human activities are unsustainable is under attack. Organic farming, however imperfect, is at least an attempt to redress the balance. By attacking that specifically, you are nailing your colors firmly to the anti-environmentalist mast. Whether you like it or not, that's how it will be interpreted.
 
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  • #38
PeroK said:
Of all the environmentally distastrous things we are doing, you chose to attack organic farming, which is at worst of dubious merit. What's the motivation for choosing that, of all things?

The basic tenet that we must face up to the fact that current human activities are unsustainable is under attack. Organic farming, however imperfect, is at least an attempt to redress the balance. By attacking that specifically, you are nailing your colors firmly to the anti-environmentalist mast. Whether you like it or not, that's how it will be interpreted.
So once again, all you can offer are political arguments, and now a bit of ad hominem, along with some pearl-clutching outrage that somehow these points might be associated with the wrong team
 
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  • #39
BWV said:
So once again, all you can offer are political arguments
I would say that your position is profoundly political in the first place. I was fighting fire with fire, as it were. Others have taken scientific issue with what you have said in previous posts.

I wanted to specifically address the dubious and somewhat cynical political arguments that you introduced. The following is a particularly nasty example. Equating organic farming with slavery!

BWV said:
Back in the good old days when farming was 100% organic and Haber's miracle invention of artificial fertilizer was decades away, feeding America required Chinese slaves to harvest and load bird guano from islands off the Pacific Coast of S America
This is straight out of the anti-environmentalist playbook.
 
  • #40
PeroK said:
I would say that your position is profoundly political in the first place. I was fighting fire with fire, as it were. Others have taken scientific issue with what you have said in previous posts.

I wanted to specifically address the dubious and somewhat cynical political arguments that you introduced. The following is a particularly nasty example. Equating organic farming with slavery!


This is straight out of the anti-environmentalist playbook.
Right, so while you continue to engage in political and ad hominem responses, the point of the guano article was the much smaller population of US in the mid 1800s required massive imports of this stuff to feed its population - the much larger per-capita population of livestock was not sufficient to generate enough manure - the point being is that organic - I.e. eliminating artificial fertilizer- is not a viable global agricultural solution.
 
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  • #41
Nitrogen in soil. This video may provide some context for several previous posts.

 
  • #42
Old thread, but in the US "Certified Organic" is an FDA/government certification. So complaints about bad government regulation as a motive for choosing organic are problematic; It's bad government science chasing bad government science. Either way what we need is better general/overall regulation, not a dubious carve-out.

Note:
sbrothy said:
What I also find a little strange is that products (such as chemicals in food and agriculture) are used indiscriminately and then first removed if problems occur while it's the other way around with medicine.
That isn't true in the US, for the FDA, and I doubt it is true in the EU either (I see you are from Denmark).
 
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  • #43
Thread closed temporarily for moderation.