Effects of Pressure on Water: Explained

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SUMMARY

The discussion clarifies the relationship between pressure and the boiling point of water, stating that increasing pressure raises the boiling point due to the vapor pressure needing to equal the ambient pressure. It explains the principles of air conditioning, where gas compression increases temperature, followed by cooling through a heat exchanger. Additionally, it addresses the misconception that applying pressure to water would cause it to freeze, highlighting the unique crystal structure of ice that makes it less dense than liquid water.

PREREQUISITES
  • Understanding of vapor pressure and boiling points
  • Knowledge of the vapor-compression cycle in refrigeration
  • Familiarity with the properties of water and ice
  • Basic principles of thermodynamics
NEXT STEPS
  • Research the vapor-compression cycle in detail
  • Study the relationship between pressure and phase changes in water
  • Explore thermodynamic principles related to heat exchangers
  • Investigate the molecular structure of ice and its implications on density
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Students of physics, engineers in HVAC systems, and anyone interested in the thermodynamic properties of water and refrigeration technology.

dhulke
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Hi!

So I'm pretty confused about the effects that pressure has on water. If I increase pressure, I increase the boiling point. Likewise, if I increase pressure I increase temperature. How's that?

That's the way air-conditioning works, by increasing pressure on one side and decreasing pressure on the other this way one side gets hotter and the other gets colder. But if by increasing pressure, temperature increases, shouldn't my deodorant bottle be hot?

And if I have water and I apply pressure, shouldn't it turn to ice at some point? I'm so confused... Can anybody help me?
 
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You are confused about how air conditioning works. See this article (vapor compression cycle):

http://en.wikipedia.org/wiki/Refrigeration#Vapor-compression_cycle

A liquid boils when its vapor pressure equals or exceeds the ambient pressure acting on the free surface. Water boils at 100 C at sea level when the atmospheric pressure is 1 atmosphere. If you go to the top of a tall mountain, where the atmospheric pressure is less than 1 atmosphere, the boiling point of water is reduced below 100 C.
 
Welcome to PF!
dhulke said:
But if by increasing pressure, temperature increases, shouldn't my deodorant bottle be hot?
Anything that is hot can be made cold again: the effect isn't permanent. If it was, air conditioning wouldn't work. So with air conditioning, it goes like this:

1. The gas is compressed and gets hot.
2. The gas is run through a heat exchanger to cool it (and some liquefies).
3. The gas is allowed to expand, cooling it.
And if I have water and I apply pressure, shouldn't it turn to ice at some point?
You'd expect that, yes, but ice has a crystal structure that makes it less dense than water. So it isn't that easy.
 

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