How much methane can a cornish pasty produce?

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Moonbear said:
Edit: Hmm...Wikipedia says it was the Cornish, not Welsh...my source of this information was Welsh, so he might have been a tad biased.
http://en.wikipedia.org/wiki/Cornish_pasty

Oh, I'm quite familiar with and fond of Cornish pastries. Also our home-grown meat pies. The absolute best are the local IGA's chicken pies. W doesn't buy them very often, but I used to eat at least one a day before I met her. They're about 18 x 10cm in area, and 6cm deep, with about a quarter of a BBQ's chicken and some peas and carrot chunks in gravy with a really great crust. Some onion powder, a bit of cumin, a couple of tablespoons of salt, and they're ready for snack time. :approve:

By the bye, never listen to a Welshman. If you have one as an acquaintance, be assured that he's just using you as a medium to get at your sheep.
 
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Danger said:
By the bye, never listen to a Welshman. If you have one as an acquaintance, be assured that he's just using you as a medium to get at your sheep.

:smile: We both worked with the sheep together. He's since returned to Wales to take over the family sheep farm (only farmer I know with a Ph.D.). The most important lesson I learned from him is don't try keeping up with the Brits when you go out drinking! He and his friends drank like fish! I weighed about 20 lbs less back then, and am lucky I survived the nights out drinking with him and his buddies.
 
Moonbear said:
:smile: We both worked with the sheep together.

Gang rape?