What determines a substance's viscosity?

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What determines a substance's viscosity? Is it a molecular pattern or something of the sort?
 
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In general, as temperature increases for a given substance, viscosity decreases. A great example is glass. At high temperatures when it is workable, glass has a relatively low viscocity but at room temperature it's viscosity is huge (something around the area of 10^35 poise IIRC).

Larger molecules usually have higher viscosity's than analogous smaller molecules. For example, propanol's viscocity is greater than ethanol's which is greater than methanol's.
 
Generally, the strength of a substance's intermolecular bonds determines its viscosity.
The stronger these bonds are, the more viscuous your substance will likely be.

(Other factors include temperature, pressure, state, etc...)