Agta women participate in a full range of daily subsistence and maintenance activities. They hunt, using dogs, knives, and bow and arrows; they kill a significant portion of the wild pig and deer. During 185 days of observation (55 trips) at Nanadukan, Cagayan, for example, teams of female hunters killed 22.2 percent of the prey with a 30.4 percent success rate. Mixed teams of men and women accounted for another 35.0 percent of all meat, with a 41 percent success rate. Women, both youth and adult, also fish. Women are especially noted for their skills in spearfishing, working in rough, deep waters as well as in shallow streams. Both men and women gather food, although the former favor honey collection, seldom joining women in securing mollusks from rivers or the ocean. Women tend to dominate the procurement of plant foods, except fruits. In recent years, however, Agta have neglected forest plant foods, preferring instead domesticated cereal grains and roots.