Primary, secondary, tertiary alcohols

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    Alcohols
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SUMMARY

The classification of alcohols is determined by the number and arrangement of hydroxyl (OH) groups attached to the carbon chain. In the case of compounds with multiple hydroxyl groups, such as glycols, the classification is not based on a single carbon but rather on the overall structure. For instance, a compound with two hydroxyl groups is classified as a glycol, while those with three are termed triols. Misclassifications, such as labeling a compound with multiple hydroxyls as a secondary alcohol, are incorrect.

PREREQUISITES
  • Understanding of organic chemistry nomenclature
  • Familiarity with alcohol classification (primary, secondary, tertiary)
  • Knowledge of functional groups in organic compounds
  • Basic concepts of molecular structure and bonding
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  • Research the properties and reactions of glycols and triols
  • Study the structural differences between primary, secondary, and tertiary alcohols
  • Explore the synthesis and applications of polyols in chemistry
  • Learn about the role of hydroxyl groups in organic reactions
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Chemistry students, organic chemists, and anyone interested in understanding alcohol classifications and their implications in chemical reactions.

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How do we figure out the class of the alcohol if there is more than one hydroxyl group attached to the main HC chain?

For example, I know that
CH3 - CH2 - OH is PRIMARY
But what about something like

OH...OH
CH2 - CH - CH2 - CH (The ... is to take up space so that the OH's are on top of a CH)

Why is it a 20 alcohol?
WHen there's more than one OH, which Carbon with the attached OH group do we judge to decide the class?
 
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It isn't done like that. If it has two hydroxyls it is a glycol. It can have some combination of primary, secondary and even tertiary hydroxyls. More than two can be triols (3) or usually just polyols.

Whoever told you that your compound was a secondary alcohol was wrong.
 

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