Recent content by shakhfenix

  1. shakhfenix

    I Do uncapped bottles change the outcome of freezing gas bubbles?

    I’m repeating a simple freezing experiment using commercial plastic mineral water. The bottles contain pre-formed, macroscopic gas bubbles that remain perfectly spherical and adhered to the inner wall of the plastic. When these bottles are sealed, freezing often preserves the bubbles intact...
  2. shakhfenix

    I How can visible gas bubbles remain intact inside frozen water?

    Hi Dale, thank you for your thoughtful reply and for keeping the discussion focused. First, I sincerely apologize if anything I wrote came across as presumptuous or offensive. That was never my intention. I’m here genuinely seeking clarity, and I deeply value your expertise and time. To...
  3. shakhfenix

    I How can visible gas bubbles remain intact inside frozen water?

    Thank you again for the reference and engagement. As promised, I’m following up with the visual evidence that led me to raise this question in the first place. The experiment, as described, is simple. But the results are difficult to reconcile with classical thermodynamics. Attached are three...
  4. shakhfenix

    I How can visible gas bubbles remain intact inside frozen water?

    I performed a simple test: First, I briefly opened and closed a plastic mineral water bottle to allow air exchange. Then I left it untouched at room temperature for about half an hour, until multiple gas bubbles formed inside. After that, I placed the bottle in the freezer. What caught my...
  5. shakhfenix

    I Expected visible vapor time of boiling water at STP without any heat?

    Thank you both for the contributions. I’d like to respectfully steer this thread back to what I originally asked — not observational anecdotes or general explanations of condensation, but what classical thermodynamics actually predicts. It’s true that vapor can condense and appear as “fog”...
  6. shakhfenix

    I Expected visible vapor time of boiling water at STP without any heat?

    While boiling water in a standard stainless steel milk jug (open top, approx. 10 cm diameter), I happened to notice two intriguing phenomena under simple and reproducible conditions. • Approx. 400 ml of filtered water was used. • Heat was applied via direct flame until a continuous...
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