Life's great mysteries (things that make NO sense)

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The discussion centers around various everyday frustrations and confounding design choices, particularly focusing on touch screens in cars. Participants express concern over the safety implications of touch screens, especially when compared to traditional knobs and buttons that can be operated without visual attention. The conversation shifts to other topics, such as the inefficiency of snail-mail solicitations from charities, the use of QR codes in restaurants, and the perplexing behavior of tourists who prefer hotel pools over the ocean. The dialogue also touches on the complexities of air travel, including the need for arrival and departure screens at airports, and the reliability of airline information. Additionally, there are humorous observations about the absurdities of life, such as the design of paper towels and the peculiarities of fruit classification. Overall, the thread highlights a collective frustration with modern conveniences that complicate rather than simplify daily tasks.
  • #351
Sometimes you see a news article that grabs your attention mainly because it makes a statement where you say wait, what? “I don’t get it.” Much of these are political, but luckily, there are still some left for this thread

I read an article about the FDA’s having different regulations for red dye No. 3, not allowed in cosmetics but allowed in food. That made no sense. Sometimes there are good reasons for seemingly weird news since you just don’t have enough information or background about it. The FDA has different divisions, e.g., cosmetics and food, and that seems to be the root cause of the issue See https://www.consumerreports.org/hea...metics-but-still-allowed-in-food-a3467381365/

Recently Elon Musk disbanded the Supercharger department of Tesla. OK but why, isn’t the Supercharger system the gold standard for EV charging? Musk says that he did this because he wants to concentrate on reliability, and expand existing facilities but expand the network more slowly. But why the whole department?

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  • #353
I seem to recall that some form of red dye was banned in the USA many years ago, but I don't remember if it had a number attached to it.

EDIT: a quick search turned up
  • Banned: Red No. 2 (1976)
  • Restricted: Red No. 3 (1990)
 
  • #354
phinds said:
I seem to recall that some form of red dye was banned in the USA many years ago, but I don't remember if it had a number attached to it.
see post 351
 
  • #355
gleem said:
see post 351
yes, that's what started this discussion about red dye. What's your point?
 
  • #356
phinds said:
What's your point?
I thought you might have been thinking of its banning in cosmetics.
 
  • #357
IIRC it was often found in the list of ingredients in candies.
 
  • #358
  • #359
gleem said:
I thought you might have been thinking of its banning in cosmetics.
Yeah, that was the
Restricted: Red No. 3 (1990)
 
  • #360
I wonder how much different history would be if nobody drank alcohol.

Makes no sense: Leaders making crucial decisions while drinking. I wonder how many wars might have been avoided.
 
  • #361
Ivan Seeking said:
I wonder how much different history would be if nobody drank alcohol.
It would be WAY more bloody, especially in Ireland and Scotland :smile:
 
  • #362
phinds said:
It would be WAY more bloody, especially in Ireland and Scotland :smile:
Way more? Maybe all the booze helps drive the wars. Booze makes many people aggressive and violent.

If everyone smoked weed instead of drinking booze, would they bother or remember to show up for wars? :biggrin:
 
  • #363
Ivan Seeking said:
I wonder how much different history would be if nobody drank alcohol.

I've given this some thought, I and think the world, and even mankind's physical evolution, would be significantly/measurably different. Maybe not wildly different, but measurable.

And I'm speaking physical evolution, aside from the obvious cultural evolution.

I posit that the cultivation of alcoholic beverages may be one of the most profound, man-made influences on human evolution: up there with fire.

My speculation is based on the alcohol's eons-long running application to human reproductive habits.

(This is all speculation, of course.)
 
  • #364
collinsmark said:
I've given this some thought, I and think the world, and even mankind's physical evolution, would be significantly/measurably different. Maybe not wildly different, but measurable.

And I'm speaking physical evolution, aside from the obvious cultural evolution.

I posit that the cultivation of alcoholic beverages may be one of the most profound, man-made influences on human evolution: up there with fire.

My speculation is based on the alcohol's eons-long running application to human reproductive habits.

(This is all speculation, of course.)
There is also issues of water supply, disease control, and nutrition.
 
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  • #365
Ivan Seeking said:
I wonder how much different history would be if nobody drank alcohol.

Makes no sense: Leaders making crucial decisions while drinking. I wonder how many wars might have been avoided.
Hitler did not drink much if at all taking only low alcoholic beer occasionally. The Third Reich frowned on excessive drinking.

From the article

A sober Reich? Alcohol and tobacco use in Nazi Germany


Abstract​

Alcohol and tobacco use did not fit well with National Socialist aesthetics. However, these substances were not proscribed in Nazi Germany in spite of the heavy penalties for excessive use: Alcoholics were sterilized, and smoking by children was a criminal offense. This article argues that the great demand of the German people for these products prevented the authoritarian regime from alcohol and tobacco prohibition but measures were taken by the Nazis to reduce tobacco and alcohol consumption in the next generation.
 
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