Osmosis is the passage of water from a region of high water

In summary, osmosis is the process of water moving from a region of high water concentration to a region of low water concentration through a semi-permeable membrane. This is due to the net movement of water molecules in all directions. Enzymes are specific and cannot catalyze reactions with other substances, but denaturation can change their shape and prevent them from functioning properly. However, there is a possibility of enzyme renaturation if denaturation occurs through an acid or base.
  • #1
no idea
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Osmosis is the passage of water from a region of high water concentration through a semi-permeable membrane to a region of low water concentration.
.My question is why high water potential flows water to low water potential. What makes this occurs ?

Also, does enzyme still works after being denatured. For an example, amylase is turn starch to maltose. After amylase is denatured, can it still react with other substances( i know it cannot react with starch)?
 
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  • #2
Osmosis is a due to net movement. The water molecules move randomly in all directions, and so if you put a semi permeable membrane in the way, the water will move back and forth through it. If the concentrations are equal, as much water will be moving from let's say left to right through the membrane as will be moving right to left, so there is no net gain. If the water on one side of the membrane is impure, it will have less water molecules per unit of volume, an so less that can travel through the membrane. This results in more water entereing from the side with higher water potential than is leaving.
 
  • #3
No, emzymes are specific so cannot catalyse the hydrolysis of other saccharides. Also denaturation of enzymes means that the precise tertiary and quaternary shape has changed so the substrate cannot fit into the active site. However if enzymes are denatured by an acid / base (not temperature), I think (not sure though) there is a possibility of enzyme renaturation.
 
  • #4
Enzymes are not 100% specific- this is how competative inhibitors work- they can occupy the same active site as the intended substrate and so reduce the rate of reaction.
 

1. What is osmosis?

Osmosis is the process by which water molecules move from an area of high concentration to an area of low concentration through a semi-permeable membrane.

2. What causes osmosis to occur?

Osmosis occurs due to the natural movement of water molecules from a region of high water concentration to a region of low water concentration. This movement is driven by the concentration gradient between the two regions.

3. How does osmosis affect cells?

Osmosis is important for maintaining the proper balance of water and solutes within cells. If a cell is placed in a hypotonic solution (lower solute concentration), water will enter the cell through osmosis, causing it to swell and potentially burst. If a cell is placed in a hypertonic solution (higher solute concentration), water will leave the cell through osmosis, causing it to shrink.

4. What factors can affect the rate of osmosis?

The rate of osmosis can be affected by the concentration gradient, temperature, and the permeability of the membrane. A steeper concentration gradient, higher temperature, and more permeable membrane will result in a faster rate of osmosis.

5. How is osmosis different from diffusion?

Osmosis is a specific type of diffusion that involves the movement of water molecules across a semi-permeable membrane. Diffusion, on the other hand, refers to the general movement of molecules from an area of high concentration to an area of low concentration. Osmosis is a type of diffusion that is specific to water molecules and involves a semi-permeable membrane.

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