Borek
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lisab said:I don't go there often, but it's always amazed me how their bread tastes stale - even fresh out of the oven.
Reminds me about eighties in Warsaw.
There were not enough bakeries to bake enough bread for a Friday sales (larger demand before weekend, please remember we are talking about planned economy in a communist country, AKA Economics of Shortage). So those planning deliveries invented a scheme in which bread for Friday was baked and stored since Wednesday. Street pretty fast reacted with a joke that Polish bakers will receive a Nobel prize for inventing a recipe for baking a stale bread.

