http://tracypress.com/content/view/11073/2244/"
Written by Tracy Press
Friday, 07 September 2007
A commentary by Joel Greeno of MinutemanMedia.org.
There is no free market for fresh milk in the U.S., unless you buy it directly from a farmer. Consumer prices are calculated by the U.S. Department of Agriculture through a bizarre, outdated formula and the federal market order system. This USDA-imposed “price” is based upon
secretive trading of 500-pound cheddar blocks on the Chicago Mercantile Exchange. At the request of Sen. Russ Feingold, D-Wis., the General Accounting Office recently concluded an investigation of the Chicago Mercantile Exchange, which found it prone to market manipulation and price fixing.
...
Under the federal price support system known as MILC (Milk Income Lost Contract), I am expected to lose $8 per 100 pounds to receive a 33-cent per 100 pound subsidy because the “free” market won’t cover my cost of production.
That means, on my farm, I lose $3,600 per month in income to claim a $148.50 check from the government. And our politicians think they have done family farmers a favor with this subsidy system, when they should be demanding that the corporations pay a fair price!